Growing Practices

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Fresh cut seedless watermelon being checked in the field for ripeness and quality. A view of a seedless watermelon field showing a “runner” which will “set” fruit and produce seedless watermelon. Aerial views of seedless watermelon fields.
The San Joaquin is the main water source. A view of seedless watermelon packed and sized in a circular pattern for optimum condition while being shipped. Pumpkin in the field ready for harvest.
Pumpkins blossoming in their rows. We harvest pumpkins much the same way we did in 1925, by hand in wagons.