Ingredients
- 4 hamburger patties-ready to grill
- 4 slices white cheddar cheese
- 4 slices seedless watermelon about the same size as the burgers
- 1 tablespoon ground pepper
- 4 toasted buns
Instructions
- Grill the hamburgers almost to desired doneness but 30 seconds before they are done, place a cheese slice atop each burger.
- Place the watermelon slices on the grill and dust with the pepper to taste.
- Assemble the burgers on the buns with a slice of warmed watermelon on each on top of the cheese.