Pumpkin and Pecorino Gratin

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Pumpkin and Pecorino Gratin

Serves: 4

Prep time:  15 mins

Cook time:  45 mins

Total time:  1 hour

Ingredients

• 2 slices white sandwich bread
• ¼ cup grated Pecorino Romano cheese
• Coarse salt and ground pepper
• 3 cups Sugar-Pumpkin Puree
• 2 tablespoons butter, cut into small pieces

Instructions

1. Preheat oven to 450 degrees. In a food processor, combine bread and cheese. Season with salt and pepper, and pulse until large crumbs form.
2. Season sugar-pumpkin puree with salt and pepper; spoon into a 1-quart baking dish. Sprinkle with crumb mixture, and dot with butter. Bake until crumbs are browned, 15 to 20 minutes.

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